Inspection Services
Choksi Laboratories Ltd. is accredited with NABCB and recognized as a Type “A” Third-Party Inspection Body (ISO/IEC 17020:2012).
Choksi Laboratories Limited is a premier, independent, Type “A” third-party inspection body. We operate with absolute independence to deliver impartial, objective, and conflict-free Food Safety Inspections. Committed to protecting consumers and safeguarding your brand’s reputation, our operations strictly adhere to the core principles of competence, responsibility, openness, confidentiality, and responsiveness.
1. Inspection Planning
Review inspection requirements and define the scope of assessment.
2. On-Site Assessment
Conduct inspections of facilities, processes, and food safety practices.
3. Compliance Review
Evaluate compliance with applicable standards and regulatory requirements.
4. Inspection Reporting
Document findings and corrective recommendations.
Our NABCB Accredited Inspection Scope
Our accredited inspection capabilities span the entire food supply chain:
| IAF Scope | Industry Sector | Covered Inspection Areas |
|---|---|---|
| IAF Scope 01 | Food Grain & Feed | Raw grains, agricultural produce, and animal feed. |
| IAF Scope 03 | Food Processing & Beverages | Edible oils, processed fruits & vegetables, ready-to-eat/cooked food, bakery & confectionery, spices, condiments, and beverages (including Packaged Drinking Water). |
| IAF Scope 29 | Wholesale & Retail Trade | Food retail networks, distributors, bulk suppliers, and food importers. |
| IAF Scope 30 | Hospitality & Food Service | Hotels, restaurants, catering services, canteens, banquets, and other food service establishments. |
| IAF Scope 31 | Logistics & Storage | Food storage facilities, ambient warehouses, and cold storage chains. |
Why Partner with Choksi Labs?
We bridge the gap between regulatory requirements and operational excellence. By choosing Choksi Laboratories, you benefit from:
Absolute Impartiality:
As a Type “A” inspection body, we guarantee independent assessments with zero conflict of interest, robust anti-collusion measures, and strict ethical standards.
Deep FSSAI Expertise:
Our highly trained, competent inspection teams possess a profound understanding of Food Safety and Standards Authority of India (FSSAI) regulations.
Value-Driven Audits:
We don't just check boxes; we provide insightful audits that add value to your business, enhance client satisfaction, and drive continual system improvements.
Inspection Methods & Regulatory Compliance
Our comprehensive inspection checklists are mapped directly to national food safety laws to ensure your business remains fully compliant with the Food Safety and Standards Regulations (FSSR), 2011.
We conduct rigorous, standardized inspections utilizing:
- General Manufacturing Audits: Evaluated against Schedule 4, PART II (General Requirements on Hygienic and Sanitary Practices for Food Business Operators applying for a license).
- Catering & Food Service Audits: Evaluated against Schedule 4, PART V (Specific Hygienic and Sanitary Practices for catering and food service establishments).
- Retail Supply Chain Audits: Evaluated against Schedule 4, PART II Retail Checklists to ensure hygiene and safety up to the point of sale.
Our Commitment to Quality
Our Mission: To assist you in meeting—and exceeding—global and national food safety standards, leading to ultimate customer satisfaction and uncompromised public safety.
We maintain this through a rigorous internal management system, continuous training of our personnel, and an active feedback loop from all interested parties to ensure perpetual improvement in our inspection practices.
Ready to Ensure Total Food Safety Compliance?
Join us in the pursuit of operational excellence and let your organization become the market's trusted choice.